FOOD AND NUTRITION
Arab Contractors Medical Center (ACMC) offers nutritional programs and education to inpatients and outpatients as well. The department is responsible for inpatients meals and the cafeteria. Kitchen staff is keen to maximize efficiency and patient satisfaction. Any problems identified with the food are immediately communicated to the kitchen where they make the adjustments immediately. The key to success is treating each patient on a case-by-case basis. Special requests such as vegetarian needs or allergy are noted and put into the patient's file
